Cheesy Ramen Noodles Recipe – Quick & Creamy Dish

This Cheesy Ramen Noodles Recipe is a quick, creamy twist on the classic instant ramen. With just three ingredients, it delivers comforting, cheesy goodness in minutes—perfect for busy days or late-night cravings.

Cheesy Ramen Noodles Recipe

Ingredients for this Cheesy Ramen Noodles Recipe

  • 2 cups water
  • 1 (3-ounce) package ramen noodles (any flavor)
  • 1 slice American cheese

Directions

  1. Bring 2 cups of water to a boil in a small saucepan over medium-high heat.
  2. Add the ramen noodles (without seasoning) and cook for 3 minutes, or until noodles are tender.
  3. Lower the heat, stir in the ramen seasoning packet.
  4. Place a slice of American cheese on top of the noodles and let it melt for about 30 seconds.
  5. Stir well until the cheese is fully blended with the noodles.
  6. Serve hot and enjoy your Cheesy Ramen Noodles Recipe!

Prep Time

  • Total Time: 5 minutes
  • Prep Time: 1 minute
  • Cook Time: 4 minutes

Nutrition (approximate per serving)

  • Calories: 350
  • Protein: 8g
  • Carbohydrates: 45g
  • Fat: 15g
  • Sodium: 900mg

In just five minutes, you’ve created a delicious, creamy dish that’s perfect for any occasion. Whether it’s a quick lunch or a midnight snack, this Cheesy Ramen Noodles Recipe is sure to satisfy your cravings. Enjoy!

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