Looking for a standout holiday appetizer that’s simple to make and packed with flavor? These Million Dollar Party Sliders combine tender turkey, creamy Brie, and sweet cranberry sauce, layered on soft rolls with crispy sweet potato fries, then baked with a buttery Parmesan topping. Perfect for any holiday gathering or party!
Holiday Appetizer Sliders Everyone Will Love
Ingredients to make this Holiday Appetizer Sliders
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12 ounces frozen sweet potato fries
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12 small soft rolls
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3 tablespoons mayonnaise
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1 heaping teaspoon whole grain mustard
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1 pound shredded turkey (or sliced deli turkey)
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7 ounces Brie cheese, sliced about ½ inch thick
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3 tablespoons cranberry sauce
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½ cup unsalted butter, melted
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½ cup freshly grated Parmesan cheese
Shredded turkey
Small soft rolls
Frozen sweet potato fries
Brie cheese
Instructions
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Bake the sweet potato fries according to the package directions until they’re crispy and golden. Set aside.
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Preheat your oven to 350°F (175°C).
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Mix the mayonnaise and whole grain mustard in a small bowl. Spread this mixture evenly on the cut sides of all the rolls.
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On each roll’s bottom half, layer shredded turkey, Brie slices, cranberry sauce, and a few sweet potato fries. Place the top half of the roll on each slider.
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Arrange the sliders closely in a baking dish.
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Combine the melted butter and grated Parmesan, then brush this mixture generously over the tops of the sliders.
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Bake uncovered for 15 to 20 minutes until the tops are golden brown and the Brie has softened nicely.
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Serve warm these sliders make a fantastic holiday appetizer that everyone will love!
Prep and Cook Time
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Prep Time: 15 minutes
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Cook Time: 20-25 minutes (includes fries baking)
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Total Time: About 40 minutes
Nutrition Info (per slider, approximate) about this Holiday Appetizer Sliders
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Calories: 280
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Protein: 15 grams
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Fat: 18 grams
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Carbohydrates: 15 grams
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Fiber: 2 grams
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Sugar: 3 grams
FAQ
Can I swap out the Brie for another cheese?
Definitely! Swiss or Havarti cheese are great milder alternatives that melt well.
Can these sliders be made ahead?
Yes. You can assemble them earlier and refrigerate. Just bake right before your party for the best taste.
What if I don’t have whole grain mustard?
Dijon or even yellow mustard works just fine.
Is leftover turkey okay to use?
For sure! This recipe is a fantastic way to turn leftover turkey into a delicious holiday appetizer.
Source: www.allrecipes.com
