Mini bagel pizza is one of those snacks that’s simple, fast, and seriously tasty. Using soft mini bagels as the base, each bite gets a good spread of pizza sauce, gooey melted cheese, and flavorful turkey pepperoni. It’s perfect when you want a pizza fix but don’t want to spend hours cooking or waiting.
Mini Bagel Pizza
Ingredients to make this Mini Bagel Pizza
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8 mini bagels, sliced in half
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¼ cup pizza sauce
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⅓ cup shredded pizza cheese blend
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16 slices turkey pepperoni
Shredded pizza cheese blend
Turkey pepperoni
Mini bagels
Directions
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Heat your oven to 375°F (190°C).
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Lay out the mini bagel halves on a baking tray, cut side up.
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Spread a little pizza sauce on each half about a teaspoon per piece works well.
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Sprinkle shredded cheese over the sauce.
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Place two slices of turkey pepperoni on top of each bagel half.
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Bake in the oven for 8 to 10 minutes until the cheese melts and bubbles.
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Let them cool for a minute, then enjoy your mini bagel pizza!
Nutrition (Per Mini Bagel Pizza) about this Mini Bagel Pizza
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Calories: Around 120
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Protein: 7 grams
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Carbs: 15 grams
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Fat: 3.5 grams
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Sodium: 350 mg
(Note: These numbers can change based on the brands you use.)
Prep Time
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Total time: About 15 minutes
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Prep: 5 minutes
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Cooking: 8 to 10 minutes
FAQ
Can I use regular bagels instead of mini ones?
Yes, just slice the bigger bagels into smaller pieces and keep an eye on cooking time since they might take a bit longer.
Can I add veggies to my mini bagel pizza?
For sure! Chopped peppers, mushrooms, or olives are great choices and add some extra flavor.
How do I store leftovers?
Keep any extras in an airtight container in the fridge for up to three days. To reheat, use the oven or toaster oven to keep the cheese nice and melty.
Source: www.allrecipes.com
